CATERING SOFTWARE
managing your food service operations, menu planning and costing
managing your food service operations, menu planning and costing
PaaM® Catering is designed to perform multiple food service tasks from storing recipe cards and creating interactive menu calendars to supplying accurate portion control analysis and providing healthy eating options associated with every meal served. Deliverables include:
Integrated with PaaM® Access software, it is possible to determine the exact number of a specific dish served, or service line used, through RFID badge technology. The ability to accurately count the number and type of meals served equates into better menu planning and reduced wastage through the over preparation of less-popular meal choices.
ISO 9001:2015 Quality Management Systems
Certified 15th June 2020